starch nitrate

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• starch nitrate — noun : nitrostarch …   Useful english dictionary

• carbohydrate — /kahr boh huy drayt, beuh /, n. any of a class of organic compounds that are polyhydroxy aldehydes or polyhydroxy ketones, or change to such substances on simple chemical transformations, as hydrolysis, oxidation, or reduction, and that form the… …   Universalium

• nitrostarch — ˈnī.trə+ˌ noun Etymology: International Scientific Vocabulary nitr + starch : a high explosive that is similar to cellulose nitrate, that is obtained as a white powder by nitrating starch, and that is used chiefly in blasting and demolition… …   Useful english dictionary

• photosynthesis — photosynthetic /foh teuh sin thet ik/, adj. photosynthetically, adv. /foh teuh sin theuh sis/, n. Biol., Biochem. (esp. in plants) the synthesis of complex organic materials, esp. carbohydrates, from carbon dioxide, water, and inorganic salts,… …   Universalium

• Staining — is an auxiliary technique used in microscopy to enhance contrast in the microscopic image.In biochemistry it involves adding a class specific (DNA, proteins, lipids, carbohydrates) dye to a substrate to qualify or quantify the presence of a… …   Wikipedia

• iodine — /uy euh duyn , din/; in Chem. also /uy euh deen /, n. Chem. a nonmetallic halogen element occurring at ordinary temperatures as a grayish black crystalline solid that sublimes to a dense violet vapor when heated: used in medicine as an antiseptic …   Universalium

• E number — This article is about the food additive codes. For other uses, see E number (disambiguation). E numbers are number codes for food additives that have been assessed for use within the European Union (the E prefix stands for Europe ).[1] They are… …   Wikipedia

• List of food additives — This is an alphabetical list of food additives. For related lists, see also: List of food additives, Codex Alimentarius and E number.: This article is incomplete. Please help by expanding it. List of food additive types* Acidity regulators * Anti …   Wikipedia

• nutrition — nutritional, nutritionary, adj. nutritionally, adv. /nooh trish euhn, nyooh /, n. 1. the act or process of nourishing or of being nourished. 2. the science or study of, or a course of study in, nutrition, esp. of humans. 3. the process by which… …   Universalium

• test — 1. To prove; to try a substance; to determine the chemical nature of a substance by means of reagents. 2. A method of examination, as to determine the presence or absence of a definite disease or of some substance in any of the fluids, tissues,… …   Medical dictionary

• metabolism — /meuh tab euh liz euhm/, n. 1. Biol., Physiol. the sum of the physical and chemical processes in an organism by which its material substance is produced, maintained, and destroyed, and by which energy is made available. Cf. anabolism, catabolism …   Universalium